List Courtesy of Karen Johanson, Health Care Coordinator from the House Rabbit Society & Bananas For Bunnies Rescue
NEW IMPORTANT DIET INFO FROM THE HOUSE RABBIT SOCIETY According to the HRS, 75% of the fresh portion of diet should be leafy greens. Leafy greens are now divided into two categories: “Leafy Greens I” (High Oxalic Acid), and “Leafy Green II (low in Oxalic acid). Also, no more than 15% should be non-leafy vegetables. Please refer to HRS Veggie Recommendation for more information We have modified our list below to include HRS Classifications I & II, but please check HRS article for any updated diet recommendations. VEGETABLES AND FRUITS USUALLY TOLERATED BY ADULT RABBITS HRS Classification I – Higher in oxalic acid, only one per day and avoid sticking to one kind, best to rotate. HRS Classification II – Lower in oxalic acid. Fine to feed a variety every day as a staple of your bunny’s diet. Bolded are high in vitamin A. (Can feed more than one kind a day UNLESS they double as a class I) |
|
NOTES:
|
VEGETABLES AND FRUITS USUALLY TOLERATED BY ADULT RABBITS HRS Classification I – Higher in oxalic acid, only one per day and avoid sticking to one kind, best to rotate. HRS Classification II – Lower in oxalic acid. Fine to feed a variety every day as a staple of your bunny’s diet. Bolded are high in vitamin A. (Can feed more than one kind a day UNLESS they double as a class I) |
|
|
|
VEGETABLES USUALLY TOLERATED, BUT MORE LIKELY TO CAUSE SOME PROBLEMS IN VERY SENSITIVE RABBITS | |
|
|
VEGETABLES TO AVOID | |
|
|
OTHER FOODS TO AVOID | |
|
|
NOTES:
|